America’s casual dining ‘heydays are over’ as experts reveal next restaurant chains to rise and fall
With several casual restaurant chains facing financial hardships, experts are weighing in on what this could mean for the industry.
The Market by Jennifer's introduces fall brunch menu
A new delicious fall brunch menu is coming to The Market by Jennifer's in Arcadia. FOX 10's Irene Snyder has an inside look.
McDonald's pledges $100M to rebuild trust after E. coli outbreak
McDonald's is investing $100 million to bring customers back to stores after an outbreak of E. coli food poisoning tied to onions on the fast-food giant's Quarter Pounder hamburgers.
Macayo's Mexican Table hosts tamale-making lessons
Tamale-making classes are being hosted at Macayo's locations throughout the Valley for those interested in learning about the holiday tradition. FOX 10's Desiree Fluelen has more.
Fellow Osteria & Pizzeria | Arizona Eats
Known for its handcrafted pizzas, fresh pasta, and vibrant seasonal dishes, Fellow Osteria in Scottsdale offers a menu that highlights the authentic flavors of Italy while catering to the preferences of a modern palate. The restaurant prides itself on using high-quality, locally sourced ingredients, paired with an extensive wine selection.
Red Lobster's new menu ditches endless shrimp, but fan favorite returns
Red Lobster recently revamped its menu bringing back these popular food items to its restaurants.
The Peacock Speakeasy is a hidden gem in Scottsdale
Peacock at DC Ranch describes itself as a unique, unpretentious speakeasy-style cocktail bar located in north Scottsdale. FOX 10's Irene Snyder has more.
First IHOP-Applebee's joint restaurant coming to US: where and when it opens
The joint IHOP-Applebee’s concept that Dine Brands has been developing will arrive in America in early 2025. Here's where, and what it'll look like.
National Sandwich Day 2024 deals and freebies
National Sandwich Day is Sunday, Nov. 3 this year, and a handful of restaurants are offering deals and freebies to celebrate.
TGI Fridays files for bankruptcy, COVID-19 pandemic blamed for financial woes
TGI Friday's has filed for Chapter 11 bankruptcy protection.
Chipotle brings back bigger portions after criticism from customers
Customers accused Chipotle of using fewer ingredients in its popular burrito bowls.
Uchi | Arizona Eats
Uchi is a renowned Japanese restaurant located in Scottsdale, Arizona, known for its innovative approach to traditional sushi and Japanese cuisine.
Wendy's closing 140 more restaurants, but will open other locations
The Ohio-based burger chain plans to open more than 200 restaurants this year to offset the closings of the other locations.
Chipotle’s Boorito returns: How to get $6 entree on Halloween
It's that time of year again, when Chipotle holds a Halloween promotion offering discounted entrees!
McDonald's E.coli outbreak kills 1, sickens dozens
The outbreak has been linked to Quarter Pounder hamburgers, according to the CDC.
Denny’s expects to close 150 locations by end of 2025
Denny’s said Tuesday that it expects to close 150 of its lowest-performing restaurants.
Tiffany Allison of Aunt Chiladas l FOX 10 Talks
Syleste Rodriguez sat down with Tiffany Allison of Aunt Chiladas.
Tesota | Arizona Eats Ep. 7
In the heart of Phoenix, Tesota stands as an understated masterpiece, where simplicity becomes an art form. This culinary haven, with its unassuming name, unveils a symphony of flavors that transcends the ordinary. As you step through the doors, prepare to embark on a gastronomic journey where each dish is a note in a carefully composed sonata.
Eggstasy gives away pancakes for life at new spot
Breakfast diner Eggstasy is opening a new location at 7th Street and Missouri Avenue in Uptown Phoenix and giving away free pancakes for life to some lucky guests.
The Genuine | Arizona Eats Ep. 6
The Genuine, located in North Phoenix, is a modern American restaurant known for its innovative approach to classic dishes. The menu features a diverse array of offerings, from wood-fired pizzas and artisanal salads to hearty mains all crafted with locally sourced ingredients.